The bread can be done in many ways, but the pineapple bread is one that I like, because its texture is quite nice and taste delicious enough to not leave a single crumb, this is why today I have brought them this easy pineapple bread recipe: ingredients: 2 c. flour 2 t. baking powder 1 / 2 t. soda 1 / 2 t. salt 1 / 2 c. Brown sugar well Compact 1 egg, blending well 1 c. cream sour 1 c.
pineapple, including juice 1 / 3 c. melted butter 1 / 2 c. chopped walnuts or Pecans Preheat oven to 400 degrees. Mix the flour, the baking powder, soda, salt and sugar. In another bowl, mix eggs, sour cream, pineapple and butter. Add walnuts.
Add wet ingredients to dry and stir until mixed. Pour into a mold harinado and bake for 30-35 minutes, until it is golden and tester comes out clean. After 10 minutes, remove the mold and let cool on a rack before cutting. In our recipe book will find more recipes like the of homemade bread, cake of Philadelphia cheese, and more easy dessert recipes. Original author and source of the article